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Sheek kebabs  
Submitted By: - www.bestindiancooking.com.

Ingredients: - 500 grams minced mutton, ½ tomato, 3 teaspoons ginger garlic paste, 2 tablespoons chopped coriander leaves, ½ teaspoon garam masala(hot spice mix) and salt to taste. .

Preparation time : - 15 minutes     Category : - Mutton Recipes

HOW TO PREPARE: - Take the mutton and put it in a big bowl. Now add the garam masala, ginger garlic paste, chopped coriander to it. Finely chop the tomato and the onion and add them also to the minced meat. Now mix them all up together, now make long rolls out of this mixture. It should look like a sausage. Cook them in a tandoor for ten minutes and serve with some mint chutney. If you don’t have a tandoor you can grill it for 12 to 15 minutes at 300F.






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