<?xml version="1.0" ?>
<rss version="2.0">

<channel>
<title>India Non Veg Recipes</title>
<description>Top Indian Non Vegetarian Recipes</description>
<link>http://www.bestindiancooking.com</link>

<item>
<title>Preparation time : - 7 minutes    Serves : - 2</title>
<description>Ingredients : - 300 grams tuna in oil, 1 cup grated coconut, 1 teaspoon chopped ginger garlic, 1 tablespoon tamarind paste, 2 teaspoons red chilly powder, 1/2 teaspoon turmeric powder, 1 teaspoon coriander powder, 1 onion, 4 green chillies, 1/2 cup water, few curry leaves and salt to taste.</description>
<link>http://www.bestindiancooking.com</link>
<guid>http://www.bestindiancooking.com</guid>
</item>

<item>
<title>Fish Recipe: Tuna curry</title>
<description>HOW TO PREPARE : - Finely chop the onions and green chillies. Take a blender and add the coconut, ginger garlic, green chillies, onion, coriander powder, turmeric, red chilly powder and make a fine paste. Add very little water if required.</description>
<link>http://www.bestindiancooking.com/top-fish-recipes-tuna-curry.shtml</link>
<guid>http://www.bestindiancooking.com/top-fish-recipes-tuna-curry.shtml</guid>
</item>

</channel>

</rss>

