Top Indian Non Vegetarian Recipes http://www.bestindiancooking.com Ingredients : - 500 grams chicken cut into five pieces, 2 dry red chillies, 1 tablespoon ginger garlic paste, 1 big onion, 1/2 cup tomato puree, 1/2 tablespoon lemon juice, 1 teaspoon red chilly powder, 1/2 teaspoon mustard seeds, 1/2 teaspoon fennel seeds, 1/2 teaspoon onion seeds, 1/4 teaspoon fenugreek seeds, 1/4 teaspoon cumin seeds, 1/4 teaspoon turmeric, 1 tablespoon mustard oil and salt to taste. http://www.bestindiancooking.com http://www.bestindiancooking.com HOW TO PREPARE : - Cut the onion into cubes and keep it aside. Now take a frying pan and pour the oil. Bring to heat, when the oil is very hot add the mustard seeds and red chillies and let it crackle. Then add the cumin seeds, onion seeds, fennel seeds, fenugreek seeds and saute vigorously for a minute. http://www.bestindiancooking.com/top-chicken-recipes-kolhapuri-chicken.shtml http://www.bestindiancooking.com/top-chicken-recipes-kolhapuri-chicken.shtml