snack recipes – Best Indian Cooking

Best Indian Cooking

Menu

snack recipes

INGREDIENTS 4 boiled potatoes 2 green chili (finely chopped) 2 inch ginger piece (chopped) 3 tblsp boiled peas (optional) 1/2…
INGREDIENTS 2 cups flour of bajra, 2 cups green chilies and coriander leaves,cup chopped radish, 1small piece of ginger, salt…
INGREDIENTS 1-cauliflower spices to taste, 1 tsp coriander leaves powder, 1 tsp turmeric powder, 1 tsp mango powder, 1 tsp…
INGREDIENTS Potato – 3 medium, boiled and mashed Onion – 1 small, chopped finely Green chilli – 2, chopped finely…
INGREDIENTS 1 cup split husked black gram (dhuli urad), soaked for 4-6 hours 1 tsp salt 1/4 tsp asafoetida 1/4…
  INGREDIENTS French beans-50gms Cabbage-50gms Carrots-50gms Cashew nuts-15gms Green chillies-5gms Curry leaves-5gms Dal channa-10gms Frozen peas-50gms Ghee-50gms Ginger-5gms Toned milk-200ml…
  INGREDIENTS 1 Cup Rava/Semolina 1/2 tsp Cardamom Powder 2 tbsp Dry Fruits (Almond/Cashews/Raisins) 1/4 Cup Warm Milk 1 tbsp…
  INGREDIENTS 4 pre-cooked samosas 5tbsp of cooked chick peas 200g natural yoghurt 50g tamarind chutney 50g green chutney 1/2tsp…
INGREDIENTS 3 tablespoons champagne vinegar,2 tablespoons mayonnaise,1 tablespoon Dijon mustard,1 tablespoon spicy mustard,1 tablespoon sugar,1 tablespoon Worcestershire sauce,1 1/2 teaspoons…
INGREDIENTS      Potatoes – 3, large      Rice flour – 1 1/2 tbsps      Oil – 1 tbsp      Asafoetida…
Gulab jamun is a traditional Indian dessert. Spongy milky balls soaked in rose scented syrup, delicious with fresh cream, Kulfi, ice…