Indian Cooking – Best Indian Cooking

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Indian Cooking

INGREDIENTS: 300 grams tuver daal, 250 grams wheat flour, 4 green chilies 4 tbsp green chili paste 75 grams groundnut…
INGREDIENTS : 6 papad 6 potato (alu) 2 green chilly (hari mirch) few coriander leaves (dhania patti) 1/2 lemon (nimbu)…
INGREDIENTS: Keema or minced Mutton 350 gms Basmati Rice 2 cups Oil 2 tbsps Garam Masala Whole 1tsp (cloves, cinnamom,…
INGREDIENTS: 1 1/2 cup green peas 600 gms milk solids (khoya)500 gm 4 tblsp cashewnuts (broken) 1/2 cup bread croutons…
INGREDIENTS: 6 Cups sesame (til) seeds 1/2 Cup water (paani) 3/4 Cups brown sugar or powdered jaggery (gud) 1 Cup…
INGREDIENTS: 6-8 medium size Tomatoes / Tamatar 200gms Paneer grated or mashed 2 Onion finely chopped Finely chopped Coriander leaves…
INGREDIENTS: 1 kg Pork 6 small Potato (Aloo) 3-4 Cloves (Lavang) 6-8 Black Pepper corns (Kalimirchi) 3-4 Green Cardamoms (Elaichi)…
INGREDIENTS Eggs 8 Onions 4 medium Milk 1/2 cup Cashewnuts 4 tbsps. Green Chillies 8 Coconut (scraped) 2 tbsp. Coriander…