Indian Cooking – Best Indian Cooking

Best Indian Cooking

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Indian Cooking

INGREDIENTS 2 medium onions, peeled and finely chopped 2.5cm (1 inch) piece fresh ginger root, peeled and grated 4 cloves…
INGREDIENTS: For Marinate: Duck/Tharavu -1kg(skinned and cut into medium pieces) Turmeric powder-1/4tsp Coriander powder-1/2tsp Ginger-a small piece,crushed Garlic-3 cloves,crushed Pepper-1/2tsp,crushed…
  INGREDIENTS: Mutton – 1/2 kg Oil – 1/4 cup Cinnamon(Karugapatta) – 3 small pieces Cloves(Grambu) – 6 nos Cardamom(Elakka)…
INGREDIENTS White rava/Bombay rava/ Upma rava – 1/2 cup Water – 3 cups Kesari color/Orange food color – 2 pinches…
  INGREDIENTS Cooked beef – 1 cup Onion – 2 medium, chopped Green chilli – 2-3, chopped Crushed ginger and…
  INGREDIENTS Paneer – 200 grams Maida / All purpose flour – 3 tablespoons Corn flour – 2 tablespoon Red…
  INGREDIENTS 4 pre-cooked samosas 5tbsp of cooked chick peas 200g natural yoghurt 50g tamarind chutney 50g green chutney 1/2tsp…