Top Indian Non Vegetarian Recipes http://www.bestindiancooking.com Ingredients : - 2 Tomato, 1 potato, 8 Mathari, Kari patta, Lemon, Salt, Red Chilli Powder according to taste, green coriander http://www.bestindiancooking.com http://www.bestindiancooking.com HOW TO PREPARE : - Cut the Tomato and potato in small pieces. Turn all the matharis in small pieces. Then in a pan place some ghee, rai, and kari patta and then add potato pieces in it. Then lid them with a plate until they are cooked and then add tomato. cook it properly. Now add mathari pieces, salt, lemon, red chilli powder, little water (some 1 or 2 spoon). Mix it properly and after cooked them properly serve it garnishing with green coriander (And some namkeen like Bikaneri bhujia according to taste). http://bestindiancooking.com/Chick-Pea-Sabji.shtml http://bestindiancooking.com/Chick-Pea-Sabji.shtml